The moment that we all have been waiting for, the made with love, regional finals. The 10th edition in Montreal reserves you some great and exciting surprises.
I quick reminder that Made with love is an extravagant mixology competition, where you can see each one of them at work and taste those great cocktails. Not only you can take part in that event by voting for your best drink. However, you can also get inspired for the holidays get together or parties you will be hosting.
It is more than the competition it is their annual celebration of the crafts cocktails industry. You won’t regret the unearth cocktails done by the competitors and the voluptuary food pairing.
KEY INFORMATION :
What: MADE WITH LOVE – Montreal 2018 Regional Finals
When: Monday, December 10, 2018, from 6pm to 11 pm
Where: Société des Arts Téchnologiques (SAT)
1201, Boul. Saint-Laurent, Montréal (Qc) H2X 2S6 Canada
I have the pleasure to share with you two of the cocktails recipes that will be at the Montreal regional finals.
First one, by Emerson Pereira one of the finalists that are back again this year.
Nonetheless, Jey Laflamme one of the teachers at École bar.
Competitors:
Alexandre Lindsay – Bar le Jockey
Marki Raymond – Bar le Lab
Lori Chiaradia – Le Royal
Jay Yelle – LOV
Dorian Caillaud – Indépendant
Phillipe-Olivier Massaad – Crowd Bar & Flair
Pascal Thibault-Desparois – Bartizen- Hotel W
Philippe Tran – Assommoir
Jérémie Dussault – Mile Public House Blainville
Kévin Émond – Shaker Sherbrooke
Samuel Beaulieu – Elsdale Café+Buvette
Kevin Cacho – Coldroom
Guillaume Fortier – Geppetto Saint-Hilaire
Thierry Brodeur – Idole
Lambert Paquette-Belanger – Le Red Tiger
Asilex Rodriguez – Datcha / Bootlegger / Bar Kabinet
Baptiste Montes – Taverne Midway
Loic Fortin – Indépendant
Emerson Ribeiro Pereira – Big in Japan
Étienne Cloutier-Mongeau – Hotel Monville
See you There!
Fly Fellaz 